Cloves have been used for thousands of years over the Asian Continent. Not only as a culinary spice, but also as an important component in Ayurvedic Medicines.
Ayurvedic Medicines are age-old natural products with a 5000-year history.
Benefits of Cloves
- Promotes a healthy gut
- Aids and protects the liver
- Fights off harmful bacteria for eg: oral bacteria, the buildup of plaque, bad breath, toothache, gonorrhea, gum disease, H.pylori and cholera
- Fights off harmful bacteria, viruses and other harmful pathogens in the body
- Encourages bone density and the prevention of osteoporosis
- Prevention and protection against lung cancer, lung infections and respiratory infections
- Strengthens and promotes the immune system
- Inhibits the mutagenesis potential of cells
- Regulates bloodsugar levels in diabetics
- Combats inflammation throughout the body
- Treatment for headaches and hangovers
- Reduces stress
- Stimulates the immune system
- Blood thinning
Directions for use: Chew 3 whole cloves in the morning before meals.
Contains: Vitamin K, Potassium, Beta-carotene, Eugenol
